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Chicken Chukka Recipe

Chicken Chukka Recipe is a delicious and simple recipe. Chicken pieces with the bone for this recipe enhance the taste.
Course Chicken, Chicken dry, Non Veg
Cuisine Indian
Servings 2 people

Ingredients
  

  • 500 gm Chicken with bones
  • 3 tbsp Groundnut Oil (any cooking oil)
  • 1 tsp Mustard & urad
  • 1 tsp Fennel seeds
  • 1 tsp Cumin seeds
  • 1 Sprigs Curry leaves
  • 1 no Big onion Finely chopped
  • 1 no Tomato (blend well and make juice)
  • 1 tsp Ginger-Garlic paste
  • 2 tsp Chili powder
  • 1/2 tsp Turmeric powder
  • 1 tsp Garam masala powder
  • 2 stalks. Corriander leaves
  • Required salt

Instructions
 

  • Cut, Clean, wash the chicken pieces with turmeric powder.
  • Take a pan, to heat 3 tbsp of oil . once the
    oil gets heated up, Add 1 tsp of mustard and urad cumin seeds, fennel seeds, curry leaves.
  • Then, add the chopped onion and saute well until it turns glossy. Then , add ginger- Garlic paste and saute well until the raw smell goeswaay .
  • Now, add the cleaned chicken pieces and mix well. add the req salt.
  • Add , turmeric powder, chili powder, garam masala, mix werll.
  • Add the tomato paste, 1/4 cup of water ,mix well and cook for 5-7 min by covering with lid. once the oil gets seperated ,add Garnish with the chopped corriander leaves .
  • Chicken Chukka recipe is ready to serve . serve it with the plain rice, biriyani,idly and dosa
Keyword Chicken Chukka, Chicken Chukka recipe, Dry Chicken chukka, South indian Chicken dry