Jun 292022
Avarakkai Poriyal / Broad beans stir fry

Avarakkai Poriyal / Broad beans stir fry – Avaraikkai is the most popular and oldest vegetable in the world. Other names of avarakkai are Flat beans, Indian beans, and Field beans. vegeterian side dish.

Avarakkai Poriyal / Broad beans stir fry is a simple vegetable stir fry recipe to make within a few minutes and It goes well with Boiled Plain Rice with sambar, or Rasam.

Health benefits of Avarakkai :

  • It improves digestion and boosts immunity.
  • It helps to reduce lower cholesterol, blood sugar level, high blood pressure, and weight loss.
  • It is an excellent source of dietary fiber, vitamin C, folate, calcium, phosphorus, and iron
Avarakkai Poriyal / Broad beans stir fry

Avarakkai Poriyal / Broad beans stir fry

Avarakkai Poriyal / Broad beans stir fry is a simple vegetable stir fry recipe to make within a few minutes and It goes well with Boiled Plain Rice with sambar, or Rasam.
Prep Time 2 minutes
Cook Time 9 minutes
Total Time 11 minutes
Course Veg Side Dish
Cuisine Indian
Servings 2 person

Ingredients
  

  • 250 grams Broad Beans
  • 1/2 tsp mustard seeds
  • 1/2 tsp Urad dal
  • 1 tsp Cumin seeds
  • 2 nos Green chilies
  • 1 strig curry leaves
  • 1 tsp oil
  • 1/2 Cup Water

Instructions
 

Preparation :

  • First, Rinse the broad beans well with sufficient water. Now, we need to de-string the beans.
  • Strings are more fibrous. It is not good to eat, which leads to digestive issues. So, it is important to remove the strings of the broad beans. 
  • To remove the string, partially cut one side of a tip end of a broad bean and pull the string below to the other end. Discard the end string. Do the same process to the other side too.
  • Fresh young broad beans do not have strings, you just cut both ends for even cooking and chop the broad beans thinly in uniform size.

Method:

  • Heat a pan, add oil, mustard seeds, urad dal, and cumin seeds. once the mustard gets craked and pops out. add the slit green chilies and curry leaves.Now, add the chopped broad beans, turmeric powder, and salt. Mix well and cook for a min.
  • Add half of the water. Mix well and cook for about 5-7 min by covering it with a lid.
  • Once all the water gets evaporated. Gently mix well. Broad beans stir fry is ready to serve.
Keyword Avaraikkai Poriyal, Avarakkai Poriyal / Broad beans stir fry

Check the link for similar Veg Side dish Recipes:

Step by step pictorial method to make Avarakkai Poriyal / Broad beans stir fry :

Preparation :

  • First, Rinse the broad beans well with sufficient water. Now, we need to de-string the beans. Strings are more fibrous. It is not good to eat, which leads to digestive issues. So, it is important to remove the strings of the broad beans.
  • To remove the string, partially cut one side of a tip end of a broad bean and pull the string below to the other end. Discard the end string. Do the same process to the other side too. Fresh young broad beans do not have strings, you just cut both ends
  • For even cooking, chop the broad beans thinly in uniform size.

Method :

  • Heat a pan, add oil, mustard seeds, urad dal, and cumin seeds. once the mustard gets craked and pops out. add the slit green chilies and curry leaves.
  • Now, add the chopped broad beans.

Add the turmeric powder, and salt. Mix well and cook for a min.

Add half of the water. Mix well and cook for about 5-7 min by covering it with a lid.

Once all the water gets evaporated. Gently mix well. Broad beans stir fry is ready to serve.

Yummy ! Avarakkai Poriyal / Broad beans stir fry is ready to serve. It goes well with Boiled Plain Rice with sambar or Rasam.

Nutritional Value :

Nutrition Facts
Serving size: 3 tbsp
Servings: 3
Amount per serving
Calories 53
% Daily Value*
Total Fat 2g3%
Saturated Fat 0.2g1%
Cholesterol 0mg0%
Sodium 9mg0%
Total Carbohydrate 8.3g3%
Dietary Fiber 3.4g 1.2%
Total Sugars 2g
Protein 2.3g
Vitamin D 0mcg0%
Calcium 45mg3%
Iron 2mg9%
Potassium 248mg5%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes
to a daily diet.2,000 calories a day is used for general nutrition advice.
Source: https://www.verywellfit.com/recipe-nutrition-analyzer-4157076

If you try this Step by step pictorial method to make Avarakkai Poriyal / Broad beans stir fry, leave a comment belowEnjoy cooking

Follow and Tag me @myclickandtick and #myclickandtick on Instagram.

Also, post your suggestions in the comment box below. 

For more latest updates –>

  Click the Subscribe button and verify it through your email. 

               Thanks for visiting my blog!! Welcome again!!


Reader Comments

Write a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




The maximum upload file size: 256 MB. You can upload: image, audio, video, document, spreadsheet, interactive, text, archive, code, other. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop file here